Refined Sunflower Oil Analysis Report
Refined Sunflower Oil Analysis Report. High oleic sunflower oil provides some benefits for heart health.
Conform to
Turkish Standard TS 886, Ukrainian Standard DSTU 4492:2005, European Norm CEN/TC 307 or Standard of production country, and
International Standard Organization ISO/TC 34/SC11, International Food Standards of United Nations
and FAO Codex Alimentarius CODEX STAN 210-1999 Standard for Named Vegetable Oils.
(Physical and Chemical Analysis Values may vary within reference values of related standard.)
| PHYSICAL and CHEMICAL ANALYSIS | REFERENCE VALUES | RESULTS |
| Visibility (40oC) | Clear | Clear OK |
| Taste and Smell | Natural, specific to itself, no smell | OK |
| Density (g at 20oC Water) | 0.914 – 0.925 | 0,919 OK |
| Refractive Index (at 40oC) | 1.461 – 1.468 | 1,465 OK |
| Saponification Value (mg KOH/g Oil) | 188 – 194 | 191 OK |
| lodine Value | 118 – 141 | 130 OK |
| Unsaponifiable Matters (g/kg) | <15 | 12 OK |
| Moisture and Volatile Matter (105oC) | Max. 0,04 | 0 OK |
| Insoluble Impurities | Max. 0,5 | 0 OK |
| Soap Content (% mm) | Max. 0,005 | 0 OK |
| Peroxide Value (meq g O2/kg oil) | Max. 10 | 2 OK |
| Colour (51/4 Lovibond) | Max. 3,5 Red / 30 Yellow | 2 R / 20 Y OK |
| Clear from Foreign Materials (Halphen Test) | Negative | Negative OK |
| Free Fatty Acidity | Max. 0,3 | 0,07 OK |
Refined Sunflower Oil Analysis Report Confirmed at Factory Laboratory, on date of Tuesday, January 7, 2022